Uncle DT's Smokehouse

The Original Simmer-in-Bag BBQ of Santa Fe!
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Restaurant Location!

We’re Open!

We are now open Saturdays and Sundays, from 11 am to 2 pm, for lunch starting in July!  The grand opening is Saturday July 6th. We will be starting dinner service in August, too! 

Hot Food at Santa Fe Brewing Company

We will be setting up hot food stations at various Santa Fe Brewing Company locations. Saturdays at the Brakeroom downtown starting March 23rd. Killer food to go with killer beer!

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Personal Pit Boss In Santa Fe

Welcome to the online home of Uncle DT’s Smokehouse! We are a weekend restaurant, as well as a take-home BBQ service in Santa Fe. We use all-natural meat. That means no hormones or antibiotics unless otherwise specified.

Our restaurant space is located at 3134 Rufina St. in Santa Fe, New Mexico. We share space with M.A.M.A.S. World Cafe, which operates on weekdays, and is also home the The Providers, a well-known take-out food business in town.

All of our take home foods are vacuum-sealed and frozen, ready to be reheated by you easily and quickly. We also cater, and do pop-ups and events all over New Mexico.

David Thom (Uncle DT) is a bluegrass and Americana musician.  After a trip to Austin, Texas in 2009 as part of the Lagunitas Brewing Company’s entourage at South by Southwest, he became obsessed with barbecue, the noun, and decided to pursue it.

Take a look around the site, and thanks for dropping by!

Beef

Brisket, chuck, jerky and ribs

Poultry

Whole, rubbed, smoked, all-natural. Chicken and turkey. Some say it’s the finest chicken they’ve ever eaten.

Pork

All-natural, smoked over hickory and apple. Ribs, pulled, tenderloins…

Vegetarian

Organic, firm tofu, smoked over hickory and apple. Rubbed with our spice blend, these little nuggets are delightful! Serve with UDT’s mustard sauce.

At Uncle DT’s Smokehouse, we believe ‘you are what you eat.’ We use all-natural, antibiotic and hormone-free meat whenever possible. These items aren’t always available, so sometimes you’ll see we’re out of certain products.

TESTED RECIPES

David has been producing events that feature his cooking since the mid 2000’s, mostly in Sonoma, California. In the past, the food was a way to promote his bluegrass career, but after moving to Santa Fe in 2017, the tables have turned and it’s the other way around!

BBQ YOU CAN TRUST TO BE DELICIOUS, EVERY TIME.

Repetition is the key to consistency. We’ve smoked many hundreds of pounds of meat, and quite simply put, we know what we’re doing. Get in touch to find out how you can try our delicious prodcuts.

Where we’ll be:

SANTA FE BREWING CO. 

During the winter months, we serve hot food at the Santa Fe Brewing Company’s multiple locations.
Please check the Calendar page to find out when and where

KNOW OF A LOCATION AT WHICH WE SHOULD BE SERVING OUR FOOD?
SEND US A NOTE

MARKETS

VISIT THE FROM THE PITMASTER PAGE FOR NEWS AND INFO

Contact

Phone

+ (707) 337 5641

Address

2850 Rufina St., Unit D
Santa Fe, New Mexico

HOURS

Monday to Friday
11 am to 1 pm